Per- and polyfluoroalkyl substances (PFASs) in Seafood from the Gulf of Guinea

Files

Primary Ekperusi et al. 2022 - Dioxin Paper.pdf (2.11 MB)

Date

Authors

Abraham Ogheneruemu Ekperusi

Catherine Munschy

Publisher

42nd International Symposium on Halogenated Persistent Organic Pollutants Proceedings

Keywords

PFAS, Gulf of Guinea, Seafood safety, Environmental monitoring, Emerging contaminants

URI

https://dioxin20xx.org/publication_posts/per-and-polyfluoroalkyl-substances-pfass-in-seafood-from-the-gulf-of-guinea/
https://repository.nmu.edu.ng/handle/123456789/324

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Department of Environmental Management and Pollution